Sweet Valley Organics, Softer Than Brittle, THE ZEN OF SLOW COOKING, A.Vogel Herbed Sea Salt

My garden is starting to come up so soon we will have so much yumminess from eggplant to tomatoes to peppers – can’t wait and if you know me you know I am always looking for new foodie items to try !

I am so in love with both of these products I can’t express enough I am a total fan !

One of this year’s hottest trends is the “better-for-you movement”. Consumers are looking for better-for-you products and labels that have shorter than average ingredient lists and as a result, Mount Franklin Foods is well-positioned with some delicious offerings. Mount Franklin Foods is a leader and innovator in the space with its’ Sweet Valley Organics line of indulgent non-GMO dark chocolate covered fruits & nuts and  its vegan & clean label Softer Than Brittle snack !

I am a bit addicted to this : http://sweetvalleyorganics.com/

Dark Chocolate Tart Cherries packaging

And this  : http://www.softerthanbrittle.com/ Softer Than Brittle® is hand-crafted using a
unique 60 year old family recipe that creates a soft and flaky “better-for-you-snack”. This gourmet, nut snack is made in small batches in a copper kettle.




I tried this on my hard boiled eggs I made in 5 minutes in my instant pot and they were perfection some eggs & some herbed salt….

Alfred Vogel, the most influential researcher and innovator of natural health products, understood how nature works and how it heals the body, naturally.

The A.Vogel Brand:

  • Effective natural remedies and medicinal products made from freshly harvested plants.
  • Healthy food products and dietary supplements made from organic raw materials.
  • Reliable information on all issues relating to natural health – in books, the A.Vogel magazine and on our website.


 Natural fine sea salt infused with
12 organically grown, freshly harvested
herbs and vegetables


Recently found these really interesting ….

Yogini’s LLC, nutritious slow cooker spice blends, the zen of slow cooking.

Rooted in commitment to making the comfort of home-cooked meals more convenient in increasingly busy lives, Meg, with her business partner, Jane McKay, developed the zen of slow cooking spice blends. These spice blends were designed to make it easy to use slow cookers to create delicious meals conveniently.  With various global flavors, the zen of slow cooking offer 9 spice blends: Coq Au Vin, Indian Dal, Mediterranean, Moroccan Tagine, Mulling Spices (seasonal blend), Provençale, Southwest Fiesta, Smoky BBQ and award-winning Sichuan Spice.





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